Christmas 2017 at Candy!

Christmas 2017 at Candy!

If you'd like to find out more about Christmas at Candy 2017, email christmas@candybaredinburgh.co.uk or call 0131 225 9179.

CHRISTMAS LUNCH & DINNER MENU
£19 per person
 

STARTERS

Roast parsnip & apple soup with chestnut pesto
Spicy Cuban bloody Mary prawn cocktail
Fried cheese ravioli nachos with cranberry port and chilli dip
Ham hock terrine with apple & apricot chutney, sour dough crisps

MAINS

Roast free range turkey with roast potatoes, pigs in blankets, carrot & swede mash & cranberry sauce
Black & blue - Venison burger with caramelised onions & blue cheese 
Grilled salmon wrapped in Parma ham, with crisp gnocchi, cherry tomatoes, spinach & chestnut butter
Roasted sweet potato & black bean tacos with smashed avocado & halloumi fries 

DESSERTS

Glazed lemon tart with mulled winter berries
Eggnog sundae with gingersnap biscuits
Cherry and chocolate cheesecake

 

GET MERRY!

Looking for a menu to suit everyone?

Don’t get your tinsel in a twist – our Get Merry
menu is available from Sunday to Friday
for lunch or dinner.


Enjoy two courses from our Christmas menu, plus a bottle
of Staropramen or glass of Chandon sparkling on arrival.

 

Not ready to call it a night?
All dinner reservations for our Get Merry menu 
will receive free entry into Opal or Lulu…(must be booked in advance)

 

Terms and conditions: Bookings are subject to availability.
A non-refundable deposit of £10 per person is required when making the booking to secure the reservation. Prices include service charge but a discretionary service charge of 12.5% will be added to the drinks bill. Dining in our venues does not guarantee entry into Opal or Lulu.